Menchetti Pasticceria fresca, dolci e biscotti

Fresh pastries, sweets and biscuits

Every moment is right for a little temptation:
there is all the passion for what we do, that's why every day, in our workshop, the most varied creations are made , from traditional to modern pastry.

Fresh pastries, sweets and biscuits

For every day occasions, for parties or special occasions: to offer the best, we give priority to quality and the experience and know-how of our staff, master pastry chefs ready to meet any need and request.


Made with a few simple quality ingredients, we enhance tradition by respecting the typical sweets and family recipes, which are handed down from generation to generation. Soft as a cloud and greedy, handmade according to our family's recipe.


From the great classics such as croissants, biscuits, pastries, and short crust pastries and large leavened products, to modern pastries and mini-pastries: creative cakes that require all the skill of our master pastry chefs.


The knowledge of our pastry chefs ranges from breakfast cakes to anniversary cakes, such as wedding cakes, birthday cakes and cakes for special occasions.